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Aubergine tomato sauce pasta - or you call it eggplant?

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We hope you got benefit from reading it, now let's go back to aubergine tomato sauce pasta - or you call it eggplant? recipe. You can cook aubergine tomato sauce pasta - or you call it eggplant? using 10 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Aubergine tomato sauce pasta - or you call it eggplant?:

Use of Aubergine.
You need 250 g of tinned tomato.
Get 2 cloves of garlic.
Use 1 piece of red chilli pepper.
Take 300 g of spaghetti.
Provide of Plenty of extra virgin olive oil.
Get of salt.
Provide of pepper.
You need of Parmigiana reggiano.
You need of Flat leaf parsley.

Instructions to make Aubergine tomato sauce pasta - or you call it eggplant?:

Slice aubergine into long and 1 cm thick..
Plenty of olive oil and smashed garlic and chilli, and low heat until it smells the garlic..
Pour aubergine after the smell of garlic from the pan, and stir..
Roughly heated the aubergine, pour tinned tomato, and salt and pepper, and add any herb you may have.
While boiling the pasta, less than 1 min that the package describes to make texture of the pasta perfect, pour a bit of boiled water into the pan to steam the aubergine a bit and moisture..
Mix the above, and sprinkle parmigiana reggiano and chopped flat parsley.

This aubergine or eggplant stew in tomato sauce is a typical Romanian vegetable stew, eaten a lot not only during the fasting times, but mostly in However, mashed potatoes, boiled potatoes or pasta are great as well. A green salad on the side. The eggplant stew in tomato sauce can also be served. Documents Similar To Pasta With Aubergine and Tomato. The eggplant, or aubergine, provides fiber and a range of nutrients.

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